Tuesday, January 25, 2011

Day 16

breakfast: 2 fried eggs, fruit bowl

lunch: spinach salad w/garlic viniagrette, turkey stir-fry

snacks: banana, almonds, celery sticks 2/almond butter, raisins, apple slices

dinner: turkey sausage, butternut squash soup, sauteed brussel sprouts

1 comment:

  1. B: 3 scrambled eggs, half avocado, red pear

    L: Last 2 stuffed peppers, bowl butternut squash soup

    S: half avocado, almonds

    D: beef spinach scramble (added mushrooms and chili powder, subbed half a chopped yellow onion for scallions), assorted boiled veggies, sweet potato mash

    ReplyDelete